The Bean Bio
This limited holiday release is pure fireside comfort in a cup.
We blend the round, nutty backbone of our single-origin natural-processed Brazil from Minas Gerais with the spiced dark-chocolate brightness of our high-grown, washed Guatemala from Antigua. Roasted to a glossy medium-dark, it brings out that perfect second-crack sweetness.
Expect layers of milk chocolate, creamy peanut butter, caramel, brown sugar, and a touch of warm plum spice — all wrapped in a full-bodied, velvety cup with dense crema and a lingering nutty-cocoa finish.
Low acidity, effortless balance, and zero harshness make this the ultimate seasonal favorite for lattes by the fire, drips on chilly mornings, or as a thoughtful gift.
| Roast | 7Medium-Dark |
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| Origins | Brazil and Guatemala |
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| Processing | Natural and Washed |
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